frutti.gummi

Wasn't sure which pasta goes better with the cream so I took a shot at using small penne. The amount of cream it carried was ok except that the taste of the cream overpowered the taste of the slightly spicy tuna. I guess I shouldn't have used the cream by itself. Gotta mix it with something that will blend with the tuna. Hmm..gonna google for some inspiraton. Maybe something like the dressing for tuna salad.