For the past couple of weeks, I have been trying to use up all the ingredients I have for cooking. Didn't want to waste by throwing away when I move next week. I finished the aborio rice with the last risotto. I doubt I'll make any when I'm in Italy. Hehe. The other day, I found out I only have one portion of short grain rice left. I don't see how to boil just one portion rice in a pot so I tried it with a small frying pan and it actually works. Then I stir fried left over shitake mushrooms, vege, crab sticks to top the rice. Tonight, it's stir fried noodles with chicken and vege. After I scooped the noodles into my plate, I accidentally left the frying stick? on top of the still hot stove plate so part of it melted! Well since it's only 2 days left, I won't really be cooking anymore. Probably just cook the remaining few packets of instant noodles.
why only now u're so good in cooking? ¬.¬
ReplyDeleteyes yes... i wanted to ask the same question as ky. hahaha! i didn't get to taste your paella before! and i love paellas. you now owe me one paella. hehehehe!
ReplyDeletelazy. didn't need to cook when someone else can cook. hehe. plus, nice food were easily available.
ReplyDeletei didn't cook the paella but now i have the secret recipe from the great chef. hehe. we can organize paella night next time at your place.
eh, can u e-mail me the paella recipe please? i'm trying to search for one. thank you.
ReplyDeleteyeah man.. I don't remember Sheryl Leong being a good cook back in Chi-town last time... suddenly changed skin already? Or Christine rampas all ur opportunities to cook for us :P
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